Extra Virgin Olive Oil SoftWraps Archives - La Tortilla Factory

These gourmet wraps are a great way to liven up your meal, with the benefits of extra virgin olive oil. With a variety of savory flavors to choose, they’re perfect for entertaining too!

Extra Virgin Olive Oil SoftWraps Multi Grain

Extra Virgin Olive Oil SoftWraps Multi Grain

Each Multigrain SoftWrap is packed with 8g of protein, 52% of your recommended daily intake of fiber, and has only 100 calories. Made with a blend of 4 whole grains, extra virgin olive oil and absolutely no hydrogenated oils, these SoftWraps are a great bread substitute for your favorite sandwich.

Ingredients

INGREDIENTS: WATER, OAT FIBER, WHOLE WHEAT FLOUR, WHEAT GLUTEN, GRAIN BLEND (MOLASSES, CANE SUGAR, WHOLE GRAIN OATS, SUNFLOWER SEEDS, WHOLE GRAIN MILLET, FLAX SEED, CRACKED WHEAT), DEFATTED SOY FLOUR, EXTRA VIRGIN OLIVE OIL, CONTAINS 2% OR LESS OF EACH OF: WHOLE GRAIN BROWN RICE FLOUR, NON-ALUMINUM BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), GUAR GUM, LACTIC ACID, CITRIC ACID, SEA SALT, CULTURED WHEAT STARCH, L-CYSTEINE, TO MAINTAIN FRESHNESS (SORBIC ACID AND CALCIUM PROPIONATE).

Extra Virgin Olive Oil SoftWraps Tomato Basil

Extra Virgin Olive Oil SoftWraps Tomato Basil

Each SoftWrap is packed with 9g of protein, 48% of your recommended daily intake of fiber, and has only 100 calories. Made with extra virgin olive oil and absolutely no hydrogenated oils, these SoftWraps add savory satisfaction to wraps and appetizers.

Ingredients

INGREDIENTS: WATER, OAT FIBER, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT GLUTEN, DEFATTED SOY FLOUR, EXTRA VIRGIN OLIVE OIL, TOMATO, CONTAINS 2% OR LESS OF EACH OF: BASIL, RED BELL PEPPER, GARLIC, ONION, YEAST CELL WALL EXTRACT, NON-ALUMINUM BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SEA SALT, GUAR GUM, CITRIC ACID, XANTHAN GUM, L-CYSTEINE, ENZYME, WHEAT STARCH, TO MAINTAIN FRESHNESS (SORBIC ACID AND CALCIUM PROPIONATE).

Extra Virgin Olive Oil SoftWraps Traditional

Extra Virgin Olive Oil SoftWraps Traditional

Each SoftWrap is packed with 8g of protein, 52% of your recommended daily intake of fiber, and has only 100 calories. Made with extra virgin olive oil and absolutely no hydrogenated oils, these SoftWraps are a simple way to wrap up leftovers or get your pizza fix faster than delivery.

Ingredients

INGREDIENTS: WATER, OAT FIBER, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT GLUTEN, DEFATTED SOY FLOUR, EXTRA VIRGIN OLIVE OIL, CONTAINS 2% OR LESS OF EACH OF: NON-ALUMINUM BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SEA SALT, GUAR GUM, CITRIC ACID, XANTHAN GUM, ENZYME, WHEAT STARCH, L-CYSTEINE, TO MAINTAIN FRESHNESS (SORBIC ACID AND CALCIUM PROPIONATE).

Extra Virgin Olive Oil SoftWraps Rye

Extra Virgin Olive Oil SoftWraps Rye

Each SoftWrap is packed with 8g of protein, 52% of your recommended daily intake of fiber, and has only 90 calories. Made with extra virgin olive oil and absolutely no hydrogenated oils, these SoftWraps put a lighter twist on a tasty Reuben.

Ingredients

INGREDIENTS: WATER, OAT FIBER, WHEAT GLUTEN, WHOLE GRAIN RYE FLOUR, DEFATTED SOY FLOUR, EXTRA VIRGIN OLIVE OIL, CONTAINS 2% OR LESS OF EACH OF: CARAWAY SEED, SEA SALT, NON-ALUMINUM BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), GUAR GUM, CITRIC ACID, XANTHAN GUM, L-CYSTEINE, TO MAINTAIN FRESHNESS (SORBIC ACID AND CALCIUM PROPIONATE).

Extra Virgin Olive Oil SoftWraps Whole Grain White

Extra Virgin Olive Oil SoftWraps Whole Grain White

Each SoftWrap is packed with 8g of protein, 52% of your recommended daily intake of fiber, and has only 100 calories. Made with whole grains, extra virgin olive oil and absolutely no hydrogenated oils, these SoftWraps are a perfect swap for traditional hamburger or hotdog buns.

Ingredients

INGREDIENTS: WATER, OAT FIBER, WHOLE GRAIN WHITE WHOLE WHEAT FLOUR, WHEAT GLUTEN, DEFATTED SOY FLOUR, EXTRA VIRGIN OLIVE OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), GUAR GUM, CITRIC ACID, XANTHAN GUM, L-CYSTEINE, TO MAINTAIN FRESHNESS (SORBIC ACID, CALCIUM PROPIONATE).