Say adios to taco breakdowns with these soft, pliable, yet incredibly strong tortillas. Baked only with Non-GMO ingredients and a unique blend corn and wheat flour, each tortilla is packed with 14 grams of whole grain and contain absolutely no bad fats – like hydrogenated oils. Turn your average Taco Tuesday into the best. Dinner. Ever. (Seriously).

Ingredients

WATER, STONE GROUND CORN MASA FLOUR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF: GUAR GUM, NON-ALUMINUM BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SEA SALT, FUMARIC ACID, TRACE OF LIME, TO MAINTAIN FRESHNESS (CALCIUM PROPIONATE, SORBIC ACID).

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