fbpx

Limited only by your imagination, our gluten-free wraps are a perfect way to enjoy all your favorite dishes while maintaining a gluten-free diet and lifestyle. Welcome back burritos, tacos, enchiladas, pizza crusts, wrap sandwiches and more! All of our Gluten-Free products are also Non-GMO Project Verified.

Cauliflower Tortillas with Cassava Flour

Cauliflower Tortillas with Cassava Flour

Inspired by mindful eating, our NEW grain-free cauliflower tortillas offer versatility and convenience to any lifestyle or meal plan. Made with a veggie boost of cauliflower and a neutral cassava flour base, these tortillas are clean without compromise and share the authentic taste and flexibility of a traditional flour tortilla. Our Cauliflower tortillas are Project Non-GMO, Verified, Certified Gluten-Free, nut-free, contain ZERO sugars, and absolutely NO grains, soy, or dairy. Each package contains (5) tortillas sized approximately 8".

Serving: We recommend heating your tortilla before serving either in the microwave for 10-15 seconds or by using an ungreased medium-hot skillet heating each side for 10-15 seconds until warm and soft.

Storage: Refrigeration is NOT required but we do recommend storing them in a cool, dry place with the package properly sealed.

Ingredients

INGREDIENTS: CAULIFLOWER PUREE, TAPIOCA FLOUR, CASSAVA FLOUR, CHICKPEA FLOUR, SUSTAINABLE PALM FRUIT OIL, WATER, CONTAINS 2% OR LESS OF EACH OF: GUAR GUM, ORGANIC APPLE CIDER VINEGAR, SEA SALT, XANTHAN GUM, GARLIC POWDER, YEAST, CELLULOSE GUM, ENZYMES, ROSEMARY EXTRACT, TO MAINTAIN FRESHNESS (CALCIUM PROPIONATE, SORBIC ACID).

Gluten-Free Wraps, Cassava Flour

Gluten-Free Wraps, Cassava Flour

A gluten free wrap that you’ll actually crave. Made with cassava flour and free of wheat, soy, and dairy, these wraps are both nutritious and delicious. With only 90 calories per wrap, going gluten free has never been easier!

Ingredients

WATER, CASSAVA FLOUR, OAT FIBER, PALM FRUIT OIL, CONTAINS 2% OR LESS OF EACH OF: GUAR GUM, NON-ALUMINUM BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORN STARCH), SEA SALT, CANE SUGAR, XANTHAN GUM, SUNFLOWER LECITHIN, TO MAINTAIN FRESHNESS (SORBIC ACID, CALCIUM PROPIONATE).

Gluten-Free Tortillas, Cassava Flour

Gluten-Free Tortillas, Cassava Flour

Gone are the gluten-free days of cardboard-y textures and strange flavors. Our tender, gluten-free wraps taste just like their silky flour tortilla counterparts! Made with cassava flour and free of any wheat, soy and dairy, these wraps are where it’s at when it comes to being gluten-free!

Ingredients

CASSAVA FLOUR, WATER, PALM FRUIT OIL, ORGANIC HONEY, CONTAINS 2% OR LESS OF EACH OF: GUAR GUM, SEA SALT, SUNFLOWER LECITHIN, CITRIC ACID, XANTHAN GUM, CELLULOSE GUM, TO MAINTAIN FRESHNESS (CALCIUM PROPIONATE, SORBIC ACID).

Gluten Free, Wheat Free Wraps Ivory Teff

Gluten Free, Wheat Free Wraps Ivory Teff

Our newly certified Non-GMO Gluten Free, Wheat Free, Ivory Teff Wraps contain absolutely no bad fats, dairy or soy. They are a good source of dietary fiber and have 18g of whole grains thanks to ancient grains, ivory teff and millet. Try them as a nutritious substitute for pizza crust, sandwich bread, or hamburger buns. Heat before enjoying for the best flavor and the softest texture.

Ingredients

WATER, TAPIOCA FLOUR, WHOLE GRAIN IVORY TEFF FLOUR, WHOLE GRAIN MILLET FLOUR, EXPELLER PRESSED CANOLA OIL, SUNFLOWER LECITHIN, XANTHAN GUM, CONTAINS 2% OR LESS OF EACH OF: GUAR GUM, ORGANIC HONEY, NON-ALUMINUM BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORN STARCH), SEA SALT, TO MAINTAIN FRESHNESS (SORBIC ACID,CALCIUM PROPIONATE).