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Let us take you back to grandma’s kitchen with these flexible yellow corn tortillas. Soft, tender and baked only with non-GMO ingredients, these savory tortillas are like a warm hug for your favorite taco fillings. Baked with a unique blend of corn and wheat, each tortilla is packed with 14 grams of whole grains and contain absolutely no bad fats, like hydrogenated oils. Even grandma herself might not know the difference. (Maybe.)

Ingredients

WATER, STONE GROUND YELLOW CORN MASA FLOUR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF: GUAR GUM, NON-ALUMINUM BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SEA SALT, FUMARIC ACID, TRACE OF LIME, TO MAINTAIN FRESHNESS (CALCIUM PROPIONATE, SORBIC ACID).

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