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By La Tortilla Factory and Skinnytaste.com

This holiday weekend host a backyard fiesta and make fajitas!  Get the grill fired up and use this easy, nutritious and delicious steak fajita recipe from Skinnytaste.com for something fun to serve.

 

 

 

 

 

 

 

 

Grilled Steak Fajitas
Gina’s Weight Watcher Recipes
Servings: 6 • Serving Size: 2 fajitas (3 oz meat total + onions, peppers + 2 tortillas)
Sodium: 487.6 mg (without adding salt) • Old Points: 6 pts • Points+: 8 pts
Calories: 297.8 • Fat: 13.1 g • Protein: 28.9 g • Carb: 30.4 g • Fiber: 16.1 g • Sugar: 1.7 g

For the Steak

  • 2 lbs flank steak, trimmed of fat
  • 3 cloves garlic, crushed
  • 1 tbsp cumin (or to taste)
  • 2 scallions, sliced (optional)
  • salt + fresh pepper to taste

For the Onions and Peppers

  • 3 medium onions, sliced into long strips
  • 3 bell peppers (I used multi-colors), sliced into strips
  • 1 tbsp olive oil
  • salt + fresh pepper to taste
  • 12 7″ flour tortillas, such as La Tortilla Factory Low Carb High Fiber
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