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Bonjour, Tortilla French Toast!

Tortilla French Toast is the clever cross between crepes, tortillas and French Toast. The batter is basically the same (we used eggnog for an extra holiday punch) but as you might have guessed, the recipe calls for tortillas instead of…

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Hunting For Brunch Ideas?

If you’ve been hunting for Easter brunch ideas, search no more. This make-ahead Bacon, Spinach and Spring Pea Pie is the cheesy, egg-y, yummy dish you’ve been looking for. Part quiche, part strata, and of course, part tortilla, this mash-up…

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The Morning After (Thanksgiving)

What to do with all them leftovers? Build a Thanksgiving breakfast burrito, that’s what.  Besides, all the big players will be there – potatoes (who cares if they’re mashed) and protein (gobble gobble) – you simply doctor things up by…

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Are Your Peeps Gluten Free?

Hunting for last minute menu ideas? This Gluten Free Ham & Swiss Tart is easy to make and swaps a traditional crust for one of our Gluten Free Wraps. With just one bite, you’ll be as delighted as a child…

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We’re Tickled Pink!

We’re tickled pink to be sharing this Low Carb Smoked Salmon Wrap for the month of October. This delicious wrap is a powerhouse of protein, healthy fats and super nutritious radish sprouts for an added zesty crunch. In honor of…

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Breakfast Migas

Weekend Breakfast Migas

Waking up on a weekend morning cozy, warm and to aromas of a homemade breakfast is one of our most favorite things about Fall. Try our recipe for migas, a delicious Mexican breakfast dish traditionally made with scrambled eggs, corn…

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My Favorite Breakfast Quesadilla

By Gina Homolka at Skinnytaste Quesadillas aren’t just for appetizers! Using the tasty new La Tortilla Factory Soft Wrap Minis, quesadillas are a fun and nutritious way to enjoy your breakfast with a Mexican twist. Serve this with a little…

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